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Technological Processes of Foodstuff Packing
Major: Machines and Packaging Technologies
Code of Subject: 7.131.04.O.5
Credits: 5
Department: Mechanics and Automation of Mechanical Engineering
Lecturer:
Semester: 1 семестр
Mode of Study: заочна
Learning outcomes:
Required prior and related subjects:
Summary of the subject:
Recommended Books:
Assessment methods and criteria:
Technological Processes of Foodstuff Packing (курсовий проект)
Major: Machines and Packaging Technologies
Code of Subject: 7.131.04.O.7
Credits: 3
Department: Mechanics and Automation of Mechanical Engineering
Lecturer:
Semester: 1 семестр
Mode of Study: заочна
Learning outcomes:
Required prior and related subjects:
Summary of the subject:
Recommended Books:
Assessment methods and criteria: