Getting knowledge of communication and interaction between conflict resolution in the formation and implementation of tourism services through modern information, communication and innovative technologies; the ability to demonstrate knowledge and understanding of design methodologies and upgrading tourist facilities in accordance with the regulations applicable standards and specifications; obtaining adequate knowledge and understandings to successfully organize tourism activities, form and represent the results of professional activity; apply their knowledge and understanding to identify, formulate and solve problems of tourism development using known methods; ability to apply knowledge to solve problems of synthesis and analysis systems that are characteristic of the tourism industry; ability to analyze market trends, conduct market analysis to market for tourism new tourism products; operate efficiently both individually and within a team; combine the theory and practice, and make decisions and develop a strategy to meet the challenges of tourism industry on the basis of human values, social, civil and industrial interests; critically evaluate the results of and to reasonably defend decisions; the ability to use a variety of methods, including modern information technologies to effectively communicate on a professional and social level.

Statistic of tourism, Economics of tnterprises of the tourism industry, marketing of tourism

The essence of planning and especially its implementation in the tourist business. Planning of production and marketing.Planning supply of resources.Planning costs and finance.Planning the development of tourism enterprises.Planning departments of tourism enterprises.The main aspects of planning organizationsof non-production sphere. Planning of certain types of companies non-production sphere.

1. Планування діяльності підприємства: навч. посіб.: у 2 ч. — Житомир: ЖДТУ, 2003. — 580 с.
2. Швайка АЛ. Планування діяльності підприємства : навч. посіб. / А.Л. Швайка. — Л. : Новий світ-2000, 2006. — 268 с
3. Черевно Г.В. Економіка підприємства: навч. посіб. / Г.В. Черевко, Ф.В. Горбонос, Г.Б. Іваницька, Н.Ф. Павленчик. — Л.: Апріорі, 2004. — 348 с.
4. Мних Є.В. Економічний аналіз діяльності підприємства : підручник / Є.В. Мних. — К. : КНТЕУ, 2008. — 514 с.

- The current control (40%) are workshops, oral interviews, іndividual homework;laboratorywork
- The final control (60%) is an exam.